Cacao is rich in minerals and has a balance source of other selenium, potassium and zinc, while providing the body with carbohydrate, protein and dietary fiber. The cholesterol content is almost negligible. The benefits of it are more than just having a pleasure drink. Also used in all culinary for desserts, drinks and baking.
Unprocessed and it has full load of bountiful benefits. Has high level of iron and magnesium to keep our heart healthy. It helps to raise the serontonin enzyme in our body and this helps to relieve anxiety and depression. Can raise the feeling of relaxation and contentment.
Cacao contains high levels of total phytochemicals which exhibits high antioxidant activity. It helps to reduce LDL Cholesterol and Triglycerides.
Country of Origin: Peru