As described by the founder himself :
Fresh and dried chilies, shallots, garlic, mixed fresh herbs, palm olein, rice vinegar, organic brown sugar, sea salt and “LOVE”
Regular Style: (Whole chicken, 1-2 Big Onion, pre-fried 2-3 potatoes, seasoning and oil)
Lightly marinate whole chicken pieces(1kg +/-) with salt and pepper for 15 minutes…
Sauté your big sliced onions with 1 Tbsp oil till translucent then add in the chicken…
Stir till chicken is ¾ cooked, pour in whole bottle curry paste and add ½ cup water (for more gravy add little more)
Simmer for a few minutes till chicken is cooked and adjust seasoning to your taste…
Eurasian Style: Same ingredients as above + Bacon bones, some cocktail sausages, cabbage(sliced roughly) and cucumber chunks (seeds removed)
Same method as above and you may add in the extra ingredients after the chicken, curry paste and ½ cup water…
Simmer for a few minutes till veggies are cooked and adjust seasoning to your taste…
Serve, eat and tambah Nasi!!!
Refrigerate after opening and consume within 9 months…
Meat-free, prepared and cooked using clean halal utensils la!!!
Country of Origin: Malaysia